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A punchy native vermouth, with a base of Tasmanian red wine, infused with kunzea, pepperberry leaf, chamonmile, beetroot, cacao nibs and wormwood.

Sweetened and then oxidatively aged.

A well rounded and mature drink that mixes well with both light and dark spirits.

Medium Sweet Vermouth - 500ml

$32.00Price
GST Included
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